
🍰 Iconic Tiramisù
Learn all the secrets to achieve the perfect mascarpone cream and the most balanced coffee taste!
How it works
Italy's most iconic dessert made from scratch as our chefs guide you through every step, from silky mascarpone cream to perfectly layered espresso-soaked savoiardi. ✷ Detailed programme ✷ In just one hour, you’ll discover the secrets behind Italy’s most iconic dessert and prepare your own authentic tiramisù from scratch. No experience is needed—just bring your sweet tooth! The workshop follows our simple three-step method: Learn: Discover the story, traditions and key ingredients behind authentic Italian tiramisù. Make: Get hands-on as you prepare the cream and assemble your own tiramisù, layer by layer. Taste: Take your own creation home to savour later! 🧑🍳 Everything is provided: We’ll supply all the ingredients, tools and aprons, so you don’t need to bring a thing. At the end of the workshop, you’ll also receive a recipe card to recreate the experience at home. 👥 Small, sociable groups: Each workshop hosts up to eight participants. Everyone prepares their own tiramisù while sharing some of the equipment—an experience that reflects Sagra’s mission of connecting people through food. Coming alone? Don’t worry—we’ll pair you with a fellow dessert lover!






Upcoming Workshops
Our Workshops Policies
❇︎ **Registration** ❇︎ ・Workshop places are limited and allocated on a first-come, first-served basis. ・Bookings may be completed through our website or through any other official booking channel authorised by Sagra Italian Pastificio. ❇︎ **Payment** ❇︎ ・Full payment is required at the time of booking. ・Your reservation is confirmed only once payment has been successfully received. ❇︎ **Cancellation & Refunds** ❇︎ Due to the advance purchase of fresh ingredients and the preparation required for each workshop, the following policy applies: ・Cancellations requested at least **48 hours before the scheduled workshop start time** are eligible for a full refund. ・Cancellations requested less than **48 hours before the scheduled workshop start time** are not eligible for a refund. ❇︎ **Rescheduling** ❇︎ ・Bookings may be rescheduled free of charge if requested at least **48 hours before the scheduled workshop start time**. ・Each booking may be rescheduled **once only** and are subject to availability. ・Rescheduling requests submitted less than 48 hours before the scheduled workshop start time cannot be accepted, unless **Sagra Flex** was purchased together with the booking. ❇︎ **Sagra Flex** ❇︎ ・Sagra Flex allows you to reschedule your workshop **once, free of charge, up to 6 hours before the scheduled workshop start time**. ・Sagra Flex must be purchased **during the original booking process** and cannot be added to an existing booking at a later stage. ・Rescheduled dates are subject to availability. ・Sagra Flex covers rescheduling only and does not make the booking refundable. ❇︎ **Food Allergies & Dietary Restrictions** ❇︎ ・Participants are responsible for informing Sagra of any food allergies, intolerances or dietary restrictions. ・This information should preferably be provided during the booking process using the dedicated field, or communicated directly to our team no later than **24 hours before the scheduled workshop start time**. ・Our workshops are **not suitable for participants with coeliac disease or a gluten allergy**, as flour and gluten are handled extensively within the workshop environment. ・While we will make reasonable efforts to accommodate other dietary requirements where possible, we cannot guarantee the complete absence of cross-contamination. ❇︎ **Booking Transfer** ❇︎ ・If you are unable to attend, you may transfer your booking to another person free of charge by notifying Sagra at least 6 hours before the start of the workshop